Welcome to Coriander Indian

Welcome to Coriander Indian

Welcome to our Restaurant

Elegant interior and design

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High-class professional service

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Excellent various menu

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Hot Menu

VEGGIE SAMOSA 5.95

True Indian delight pastry filled with potatoes, peas & authentic spices (2 pieces).

VEGETABLE PAKORA 5.95

Vegetables dipped in chick pea batter and deep fried.

SPRING ROLL 4.95

Home made wrapper filled with stir fried vegetables, served with plain sauce (6 pieces).

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TANDOORI MUSHROOMS 8.95

Mushrooms marinated in traditional spices & grilled in clay oven.

PANEER TIKKA 9.95

Tender cottage cheese cubes marinated in traditional spices and cooked in clay oven.

CHICKEN TIKKA 10.95

Tender chicken filets marinated in traditional herbs and spices and grilled in clay oven.

SEEKH KABAB 9.95

Lamb mince and fresh coriander with a touch of garlic, ginger and lemon, grilled in tandoor.

TANDOORI CHICKEN 17.95

Chicken marinated in yoghurt and spices and cooked in clay oven.

TANDOORI PRAWNS 12.95

Succulent king prawns marinated in garlic, white papper and lemon juice, grilled in tandoor.

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AFGHANI CHICKEN 10.95

Chicken with bones marinated in creamy yoghurt paste, ginger and garlic. Cooked in clay oven.

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CHICKEN MALAI TIKKA 10.95

Boneless pieces of Chicken marinated with cream yoghurt paste, ginger and garlic. Cooked in clay oven.

AMRITSARI FISH 12.95

Delicious fried traditional north indian dish chef specialty.

VEGETARIAN PLATTER 11.95

Combination of samosa, vegetable pakora & spring rolls.

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TANDOORI SIZZLER 22.95

Combination of seekh kebab, tandoori chicken, Chicken tikka and botti kebab.

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BASKET OF BREADS 11.50

Garlic Naan & Cheese Naan served with Raita & Chutney.

TANDOORI CHICKEN 10.95

Chicken marinated in yoghurt and spices and cooked in clay oven.

CHIPS 4.90

CHICKEN NUGGET & CHIPS 8.50

BUTTER CHICKEN & RICE 8.50

MANGO CHICKEN & RICE 8.50

VEGETABLE KORMA 13.95

A very mild and aromatic creamy cashew nut based gravy season with vegetables.

NAVARATTAN KORMA 13.95

Garden vegetable & fresh cottage cheese cooked in creamy sauce with nuts.

SPINACH VEGETABLE 13.95

Mix vegetable cooked in a spinach sauce with herbs & spices.

MATAR MUSHROOM 13.95

A combination of peas and mushroom cooked in a mild sauce.

MALAI KOFTA 14.95

Vegetable made into balls stuffed with Nuts simmered in herb sauce and finished with cream.

PALAK KOFTA 13.95

Vegetable balls, filled with nuts, simmered in a spinach based sauce.

PALAK PANEER 14.95

A combination of spinach and home made cottage cheese cooked with fresh tomatoes and mild spices.

PANEER MAKHANI 14.95

Home made cottage cheese pieces simmered in a mild sauce of Tomatoes and fenugreek with a dash of cream.

MATAR PANEER 14.95

Combination of home made cottage cheese and peas cooked in a traditional sauce.

PANEER MASALA 14.95

Dish dry in nature with aroma given by ginger & curry leaves.

BAINGAN BARTHA 16.95

Oven Roasted Eggplants mashed with Onions, Garden Peas and Tomatoes.

VEGETABLE MADRAS (VEGAN) 14.95

Coconut based South Indian curry cooked with vegetables.

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KADHI PAKORA 14.95

North Indian Yoghurt Curry cooked with Chickpea Flour, Yoghurt and Chickpea Balls.

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VEG JALFREZI 14.95

North Indian Recipe, Semi Dry Dish is a blend of vegetables and spices.

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DAL MAKHANI 12.95

Lentils slowly simmered with ground spices and Sauteed with onion and tomatoes.

DAL TADKA 12.95

Lentils tempered with fresh onion, tomato & ginger. Garnished with Coriander.

SHAHI RAJMA 13.95

Popular Indian vegetarian dish consisting of Red kidney beans in thick gravy with many Indian whole spices.

DAL PALAK 13.95

A combination of yellow lentils and spinach tempered with fresh onion, tomatoes and ginger.

KORMA - Lamb 17.95

A very mild aromatic creamy cashew nut based gravy.

KORMA - Prawn / Fish 17.95

A very mild aromatic creamy cashew nut based gravy.

KORMA - Chicken / Beef 15.95

A very mild aromatic creamy cashew nut based gravy.

VINDALOO - Lamb 17.95

Spicy East Indian speciality. A "GOAN" medium to hot curry.

VINDALOO - Prawn / Fish 17.95

Spicy East Indian speciality. A "GOAN" medium to hot curry.

VINDALOO - Chicken / Beef 15.95

Spicy East Indian speciality. A "GOAN" medium to hot curry.

KADAI - Lamb 17.95

Dish dry in nature with aroma given by ginger & curry leaves.

KADAI - Prawn / Fish 17.95

Dish dry in nature with aroma given by ginger & curry leaves.

KADAI - Chicken / Beef 15.95

Dish dry in nature with aroma given by ginger & curry leaves.

SAAGWALA - Lamb 17.95

Cooked coarsely from ground English spinach, pan-fried with spices.

SAAGWALA - Chicken / Beef 15.95

Cooked coarsely from ground English spinach, pan-fried with spices.

MUGHLAI - Chicken 15.95

A mild Sauce flavoured with unique spices and a touch of cream.

MUGHLAI - Prawn 17.95

A mild Sauce flavoured with unique spices and a touch of cream.

BUTTER CHICKEN 15.95

Succulent chicken pieces grilled in tandoor, simmered in a mild sauce of tomatoes and fenugreek with a dash of cream.

ROGAN JOSH 15.95

A traditional style lamb curry prepared in herbs and spices , cooked in traditional sauce.

CHICKEN TIKKA MASALA 15.95

Grilled chicken tikka pieces sauteed with onions, tomatoes , capsicum and coriander.

CHICKEN CHATTINAND 15.95

Distinctive cuillnary style cooking from south India.

MANGO CHICKEN 15.95

Nice combination of mango and chicken in a curry with traditional spices.

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CHICKEN TANGADI MASALA 15.95

Grilled Chicken drumstick sauted with onions, tomatoes, capsicum and coriander.

LAMB NAWABI 18.50

Tender lamb pieces in a sauce prepared with lamb mince.

GARLIC PRAWNS 18.95

Prawns cooked in a creamy garlic based sauce with onions, tomatoes, capsicum & mushrooms finished with green peppercorns.

KEEMA MATAR 17.95

Lamb mince & peas cooked in a sauce flavoured with aromatic spices.

FISH MASALA 17.95

Fish curry, any seafood lover would vouch for.

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MACHHER JHOL (Fish) 17.95

Bengali Fried Fish curry cooked in a thin broth, made of ground cumin seeds, ajwain, curry leaves and mustard seeds.

MADRAS SPECIALTY - Lamb 17.95

Coconut based yummy south Indian curry.

MADRAS SPECIALTY - Prawn 17.95

Coconut based yummy south Indian curry.

MADRAS SPECIALTY - Chicken / Beef 15.95

Coconut based yummy south Indian curry.

STEAMED BASMATI RICE 2.95

Finest Indian basmati rice garnish with coriander.

SAFFRON RICE 4.95

Finest Indian basmati rice flavoured with Sultanas and saffron.

COCONUT RICE 5.95

Finest Indian basamati rice, with coconut & finished with curry leaves

JEERA RICE 4.95

Finest Indian basmati rice flavoured with cumin seeds.

PEAS PULAO 5.95

Basmati rice cooked with green peas.

VEGETABLE PULAO 7.95

Basmati rice cooked with fresh vegetable and herbs.

BIRYANI - Vegetable 10.95

Slow cooked rice with mild spices & flavored with herbs.

BIRYANI - Beef / Chicken 12.95

Slow cooked rice with mild spices & flavored with herbs.

BIRYANI - Lamb 14.95

Slow cooked rice with mild spices & flavored with herbs.

PLAIN NAAN 2.50

Fluffy soft bread made from plain flour.

GARLIC NAAN 3.00

Fluffy soft bread made from plain flour, Flavoured with garlic.

PESHWARI NAAN 4.95

Sweetbread with dry fruit & nuts.

KEEMA NAAN 4.95

Soft bread with lamb minces filling.

ALOO KULCHA NAAN 4.95

Plain flour bread stuffed with mashed potatoes & herbs.

CHEESE NAAN 3.95

Naan bread stuffed with mozzarella & cottage cheese.

CHEESE & GARLIC NAAN 4.95

Bread stuffed with cheese and garlic.

ROTI 2.95

Made from wholemeal wheat flour.

TANDOORI PRANTHA 3.95

Layered Wholemeal bread prepared in clay oven.

PUDINA PRANTHA 4.95

Flaky bread made form whole meal wheat flour flavoured with mint.

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SPINACH AND CHEESE NAAN 4.95

Naan stuffed with fresh spinach and cheese.

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ONION AND CHEESE NAAN 4.95

Naan stuffed with onions, cheese and spices.

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TANDOORI CHICKEN PIZZA NAAN 7.95

Naan filled with chopped chicken tikka, onions, capsicum, cheese and spices.

RAITA 3.50

Home made yoghurt with cucumber & flavoured with mild spices.

CACHUMBER 4.95

Flavoured mixture of Tomatoes, onion and cucumber.

PAPADUM 2.50

Typical Indian Crackers, Roasted/Fried (4pcs).

MANGO CHUTNEY 2.50

PICKLE 2.50

GULAB JAMUN 4.95

Indian version of warm donuts floating in a syrup.

GAJAR HALWA 4.95

Warm Carrot Pudding prepared with cashew nuts and served with a scoop of vanilla ice-cream.

KULFI - Indian HomeMade Ice-Cream 4.95

Indian HomeMade Ice-Cream

Testimonials